From Santiago del Estero, Argentina — the heart of the world’s best charcoal.
Born in Campo Gallo, Santiago del Estero – Argentina’s charcoal capital. For generations, our family has mastered the art of producing 100% natural hardwood charcoal, crafted through sustainable methods and now exported to the United States.
Following family tradition and years of experience, we turned the craft into passion: producing 100% natural, sustainable charcoal with a
unique flavor that enhances every meal.
Our charcoal is crafted using traditional brick and clay kilns in Campo Gallo, Argentina. A careful blend of White Quebracho, Algarrobo, and Mistol woods delivers the signature Argentinian flavor — strong, pure, and smoke-free.
Have questions about our charcoal, orders, or shipping? We’re here to help!
Reach out through the form below, give us a call, or send us an email — we’ll get back to you as soon as possible.
